SITHFAB025 Prepare and serve espresso coffee


SITHFAB025 Prepare and serve espresso coffee

Students will gain the skills and knowledge required to extract and serve espresso coffee beverages using commercial espresso machines and grinders.

It requires the ability to advise customers on coffee beverages, select and grind coffee beans, prepare and assess espresso coffee beverages and to use, maintain and clean espresso machines and grinders. Complex repairs of equipment would be referred to specialist service technicians.

Students will receive a statement of attainment for SITHFAB025 Prepare & Serve Espresso Coffee and SITXFSA005 Use hygienic practices for food safety.

This a 4 day course 9am-4pm daily.

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